‘Food security’ is a phrase that keeps coming up in discussions around Westminster, with retailers and with producers – yet there appears to be quite a…
Month: August 2023
As someone who has always been passionate about the environment, I am excited to be part of the PigProGrAm project, which aims to reduce the environmental…
Pilgrim’s UK, along with Co-op and Waitrose, has completed an industry-leading Human Rights Impact Assessment that it says will give unparalleled insight into the wellbeing of…
Paul Harris, founder and CEO of REAL Success, a leading provider of recruitment and people development services to the agriculture sector in the UK, sets out…
The National Pig Awards have seen record entries this year, smashing the previous record by some distance. Tickets are now on sale for the 2023 awards…
Packington Free Range has won a 3-star Great Taste award for its Loin of pork, along with seven more 2-star awards across its range. The Packington…
AHDB joined a group of exporters at the World Food Expo in the Philippines to showcase British pork products and explore opportunities. The show, the biggest trade…
Labour shortages, at all levels of the food supply chain, are among the pig sector’s biggest constraints as it seeks to recover financially and deliver the…
While there continue to be many challenges around the recruitment and retention of the industry’s current and future workforce, a great deal of work has already…
Environmental Permitting Regulation (EPR) compliance in the pig industry is rising, according to reports from the Environment Agency (EA). AHDB reports that the picture across the…