The pig sector is increasingly finding itself under fire in the media as activists look…
Browsing: Features
The transition to flexible farrowing systems could change the whole structure of the British pig…
One of the most important ongoing discussions within the pig sector is how producers should…
The long-awaited Pork Environmental Roadmap is an important and potentially hugely valuable ongoing piece of…
There has been plenty of scientific research and discussion about regenerative agriculture in arable and…
Achieving true sustainability is a challenge for any business, but the range of ways in…
lanning permission is regularly cited as the single biggest barrier to UK pig industry growth…
The pork market has been struggling in recent months, but when things start to look…
In the early 1970s, there were well over 1,000 red meat abattoirs operating across the…
Some of the UK’s leading pig veterinary practices set out what they see as the…