lanning permission is regularly cited as the single biggest barrier to UK pig industry growth…
Browsing: Features
The pork market has been struggling in recent months, but when things start to look…
In the early 1970s, there were well over 1,000 red meat abattoirs operating across the…
Some of the UK’s leading pig veterinary practices set out what they see as the…
Detailed research carried out at the National Pig Centre (NPC), in Leeds, has shown that…
decision to rebrand from Uncle Henry’s to the Lincolnshire Pork Co has delivered huge benefits…
Farming, for all the rewards and good times it can deliver, brings multiple unique challenges…
DanBred delivers genetics worldwide with the purpose of ‘producing more pork for less cost’. It…
The background for Hendrix Genetics Swine is one of innovation, authenticity and progress, built on…
Founded in 1982 in East Yorkshire by John Sykes Rymer, JSR Genetics began as JSR…

