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Hang on in There
Although some spot prices have eased back a shade, most stood on and the SPP continues its long-running rally, putting…
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Prices on a plateau
Although the SPP put on a significant 1.43p this week to stand at 163.86p, signs are emerging from the other…
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Reach for the Sky
Demand for UK pigs continues to reflect the weather (hot) and, although the SPP only moved up by 0.15p to…
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How would you get your farming message across?
I recently had the chance to put the shoe on the other foot when I joined our media and PR…
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Take the heat out of threats to pig gut health
I was lucky enough to spend some time in Spain recently with an environmental auditor from the US, deep diving…
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If the heatwave wasn’t enough, we’ve got a dusty harvest following hot on its heels
“Happy Father’s Day”, says our teenage daughter, as she helps herself to a large slice of lemon cake. “I’ve made…
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Zinc removal requires common sense from all
A short while ago, I remember having endless discussions on farm surrounding the challenges of controlling pre- and post-weaning diarrhoea…
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Whisper it, but we all secretly know outdoor pigs rule, OK?
Many outdoor pig units are on land rented from a large-scale arable farm or estate. Based purely on observation, here’s…
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How consumer power could end Russia’s antibiotic silence
The quality of porkmeat has, for a long time, been a concern for consumers in Russia, Belarus and Ukraine. Many…
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An industry ready to face the challenges
The Pigs 2022 conference, from my perspective at least, confirmed the upbeat mood of the British pig industry. There was…