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Meat industry bodies have rejected calls by the government’s animal welfare advisory body to phase out the use of carbon dioxide as a means of stunning pigs in abattoirs. The independent Animal Welfare Committee’s (AWC) opinion on the ‘welfare impacts on pigs of high concentration CO2 gas stunning and of…
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Pig Stockperson – Ref 1790 Co. Antrim
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Pig Stockperson – Ref 1789 North Yorkshire
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Pig Unit Manager – Ref 1788 Northern Ireland
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