Pig World
  • News
      • Animal Health
      • Breeding
      • Business
      • Environment
      • EU
      • Food Safety
      • Housing
      • Marketing
      • NPA
      • National Pig Awards
      • New Products
      • Nutrition
      • People
      • Pig Fair
      • Politics
      • Training & Education
      • Welfare
  • Features
    • Animal Health
    • Breeding
    • Environment
    • Farm Visits
    • Herd Recording
    • Housing
    • Marketing
    • Nutrition
    • Products
    • Training
  • Comment
    • AHDB Pork
    • Chris Fogden
    • Dennis Bridgeford
    • Peter Crichton
    • Red Robin
    • Veterinary View
    • Zoe Davies, NPA
  • Numbers
  • Pig Prices
  • Magazines
    • July 2025
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Buildings supplement
    • February 2025
    • 2025 Nutrition Supplement
    • January 2025
    • December 2024
    • November 2024
    • 2025 National Pig Awards supplement
    • October 2024
    • September 2024
    • August 2024
    • 2024 Pig Health supplement
    • July 2024
    • June 2024
    • 2024 Innovation supplement
    • 2024 Pig & Poultry Fair Guide
    • May 2024
    • April 2024
    • 2024 Buildings Supplement
    • March 2024
    • 2024 Pig Nutrition supplement
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • 2023 National Pig Awards supplement
    • October 2023
    • September 2023
    • Health Supplement
  • Suppliers
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Classified
  • Events
    • Pigs Tomorrow
    • National Pig Awards
Podcast
Pig WorldPig World
  • News
      • Animal Health
      • Breeding
      • Business
      • Environment
      • EU
      • Food Safety
      • Housing
      • Marketing
      • NPA
      • National Pig Awards
      • New Products
      • Nutrition
      • People
      • Pig Fair
      • Politics
      • Training & Education
      • Welfare
  • Features
    • Animal Health
    • Breeding
    • Environment
    • Farm Visits
    • Herd Recording
    • Housing
    • Marketing
    • Nutrition
    • Products
    • Training
  • Comment
    • AHDB Pork
    • Chris Fogden
    • Dennis Bridgeford
    • Peter Crichton
    • Red Robin
    • Veterinary View
    • Zoe Davies, NPA
  • Numbers
  • Pig Prices
  • Magazines
    1. July 2025
    2. June 2025
    3. 2025 Innovation supplement
    4. May 2025
    5. April 2025
    6. March 2025
    7. 2025 Buildings supplement
    8. February 2025
    9. 2025 Nutrition Supplement
    10. January 2025
    11. December 2024
    12. November 2024
    13. 2025 National Pig Awards supplement
    14. October 2024
    15. September 2024
    16. August 2024
    17. 2024 Pig Health supplement
    18. July 2024
    19. June 2024
    20. 2024 Innovation supplement
    21. 2024 Pig & Poultry Fair Guide
    22. May 2024
    23. April 2024
    24. 2024 Buildings Supplement
    25. March 2024
    26. 2024 Pig Nutrition supplement
    27. February 2024
    28. January 2024
    29. December 2023
    30. November 2023
    31. 2023 National Pig Awards supplement
    32. October 2023
    33. September 2023
    34. Health Supplement
    Featured

    July 2025 issue of Pig World now available

    July 6, 2025
    Recent

    July 2025 issue of Pig World now available

    July 6, 2025

    June 2025 issue of Pig World now available

    June 4, 2025

    2025 Innovation supplement now available

    June 4, 2025
  • Suppliers
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Classified
  • Events
    • Pigs Tomorrow
    • National Pig Awards
LinkedIn X (Twitter)
Pig World
News

Further expansion for the Spanish pork market

Simon KingBy Simon KingSeptember 3, 20182 Mins Read
LinkedIn Twitter Facebook Email

In the year to May, Spain produced over two million tonnes of pork, an 8.5% increase year-on-year.

Slaughterings totalled 22.6 million pigs, with an average carcase weight of 88.8kg, 1.6kg heavier than during the same period in 2017. This increase in production has supported an expansion in exports. Spanish pig meat exports (excluding offal) grew by 6% in the first six months of the year to over 860,000 tonnes, but fell in value by 1% to €2.2 billion. Priced in euros, the average unit value of these exports was nearly 7% lower than last year.

6-spanish-update

Spanish pork production has gone from strength-to-strength in recent years. In December 2017, the pig population was recorded at nearly 30 million head, almost 10 million higher than it was 20 years ago according to data from Eurostat. Spain now has the largest pig herd in Europe, built on 2.45 million sows.

Pig meat exports to other EU countries in the first six months of the year amounted to 560,000 tonnes, a 6% increase on the first half of last year. Trade with the EU constitutes 65% of Spain’s exports, down from around 90% ten years ago. This reflects the fact Spain has particularly grown its exports to China and Japan, and has been successful in diversifying its markets since the closure of Russia to imported pork.

After Germany, Spain is China’s second biggest source of imported pork, and the third biggest supplier to Japan, after the US and Canada. Having said that, exports to China this year have been lower by 2% (2,300 tonnes).

Exports to France, the largest market for Spanish pork, grew by 3.5% (4,600 tonnes) to 137,000 tonnes. Shipments to Japan grew by a more substantial 17% to 65,000 tonnes, and by 29% to South Korea, which received 39,000 tonnes. Spanish pork has also been increasingly finding its way into Eastern Europe, with growing trade to the Czech Republic (+62%), Poland (+22%), and Romania (+30%); one benefit of the lower prices is perhaps easier opening of new markets.

In the week ending August 19, the Spanish pig reference price was €153.12/100kg, over €23 lower than a year ago. The average price so far this year has been just below €140/100kg, 12% lower than during the same period last year.

Share. LinkedIn Facebook Twitter Email
Previous ArticleThe story behind the pig industry fightback 20 years ago
Next Article Little change in market sentiment
Simon King

Read Similar Stories

New government food strategy a welcome step, but must be backed by pragmatic policy – NFU

July 18, 2025

AHDB to explore retail trends and consumer perceptions of farming at October conference

July 17, 2025

GB pig prices for week ending July 12, 2025 – SPP continues to inch up

July 16, 2025
Latest News

New government food strategy a welcome step, but must be backed by pragmatic policy – NFU

July 18, 2025

AHDB to explore retail trends and consumer perceptions of farming at October conference

July 17, 2025

GB pig prices for week ending July 12, 2025 – SPP continues to inch up

July 16, 2025
Sponsored Content

THE GATEKEEPER OF RESPIRATORY HEALTH – MYCOPLASMA HYOPNEUMONIAE (M.HYO)

April 30, 2024

Tackle the root cause of PWD with free diagnostic tests

March 1, 2024
Current Pig Industry jobs
  • Pig Stockperson – Ref 1763 Scotland

    • Scotland
    • Roadhogs Recruitment Ltd.
    • Full Time
  • Senior Piggery Stockpersons – Ref 1762 Western Australia

    • Western Australia
    • Roadhogs Recruitment Ltd.
    • Full Time
  • Assistant Pig Farm Manager – Ref 1761 Leicestershire

    • Leicestershire
    • Roadhogs Recruitment Ltd.
    • Full Time
GETTING IN TOUCH
  • Advertise
  • Contact Us
  • Meet The Editors
  • About Us
  • Email Newsletters
  • Subscribe
  • Reuse permissions
OUR SOCIAL CHANNELS
  • Twitter
  • LinkedIn
PARTNER EVENTS
RELATED SITES
  • Farmers Weekly
  • Agronomist & Arable Farmer
  • Farm Contractor
  • National Pig Awards
  • Pigs Tomorrow
  • Poultry News
  • Weekly Tribune
  • Privacy Policy
  • Cookies Policy
  • Terms and Conditions
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Type above and press Enter to search. Press Esc to cancel.