Time invested in training can result in more time being freed up in the future…
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UK pork production rose by around 4% year-on-year in February, having increased by a little…
Scope for a significant recovery in producer prices continues to look “limited” according to the…
Small details concerning the successful production of more litters per sow and improving uniformity in finisher…
The Welsh meat promotion body HCC (Hybu Cig Cymru) should be “continued” according to the…
Numbers published by the EU in March 2016.
Data published by Defra in March 2016.
The new farm crisis package unveiled by the European Commission (EC) on Monday this week…
Everything possible must be done to prevent African swine fever (ASF) spreading further across Europe,…
The new chair of Meat & Livestock Commercial Services Limited (MLCSL) is George Lyon, a…