Positive market momentum must be sustained to recoup producer losses – TVC
The recent positive momentum in the market must be sustained to get pig producers out…
Business
Look out for Irish Pig Health Society’s first online Symposium this week
The first of three Irish Pig Health Society’s (IPHS) annual Symposium webinars will take place…
EU pig meat production growth to slow
According to the European Commission’s short-term outlook, EU pig meat production is forecast to increase…
Pig prices rising as market conditions improve
Pig prices are continuing to rise as strong demand and tight supplies continue to create…
Chinese pork prices weaken
Chinese wholesale pork prices have continued to weaken in recent months, falling to 31.55 RMB…
USDA forecasts 5% rise in global pork production in 2021
The US Department of Agriculture (USDA) released its latest quarterly outlook for global red meat production…
Firm demand and tight supply continue to push up prices – TVC
Demand stayed firm last week, despite one major processor reducing capacity to three days at…
Leading UK retailers reduce proportion of British pork on shelves, despite industry pleas
Some key UK retailers reduced the proportion of British pork on their shelves in March,…
New Brexit checks continued to hamper meat exports in February
The introduction of new Brexit checks at the start of the year continued to hamper…
Global pork prices ‘volatile’ throughout 2020
Following from some exceptionally high levels achieved at the end of 2019, global pig prices…