Mr Goodier said he saw a unique opportunity to learn and improve his 230-sow unit through taking part in the initiative. “I’ve benefited from the pooling of ideas from other producers and industry advisors, with plenty of practical suggestions on what I could change to help improve pig performance,” he said.
- Gilt and young sow management
- Water quality
The meeting is at The Bridge Hotel, Wetherby, LS22 5HS, 6.00pm to 8.30pm and there will be dinner during the evening.
Register by emailing firstname.lastname@example.org or calling 01904 771 212.
You can read a full report the latest developments on Mr Goodier’s farm in the January issue of Pig World.