Consumers have returned to comforting food staples, including meat and dairy, during the Covid-19 crisis…
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Scotland’s pork industry remains robust despite Covid-19 challenges, according to pig farmer and Quality Meat…
In March, UK imports continued to track below previous year levels for most products AHDB…
The Traceability Design User Group (TDUG), the cross-industry body set up to guide and advise…
Three members of staff have died as a result of COVID-19 at Cranswick’s sliced meat…
Scientists from the Pirbright Institute say they are ‘huge step’ closer to developing a vaccine…
The UK Government’s new Global Tariff Schedule will help protect producers from cheaper pork imports, although…
NFU president Minette Batters is urging MPs to back a trade policy that safeguards British…
The Government has dropped plans to slash tariffs on imports of pork products and other agricultural…
The incidence of PRRS in Scotland has fallen by one-third since 2013, comprehensive blood sampling…