AHDB’s Pig Health Scheme will return this autumn with an enhanced benchmarking feature, following a…
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The use of processed animal protein (PAP) in pig and poultry feed in the EU has…
Karro Food Limited has welcomed Matthew Archer to its on-site team after he won Humberside Engineering Training…
Increased demand has helped boost exports of UK pork to non-EU countries – with 122,850…
According to the latest census numbers, the total number of pigs in the Danish herd…
Last week proved to be another ‘desperate week’, with continued cutbacks in slaughter capacity having…
RSPCA Assured has announced a shortlist for its first-ever awards for pig and poultry members. There…
A survey from the Rare Breeds Survival Trust (RBST) has found that that the lack of…
Total pig meat shipments to Japan were down slightly in the first half of this…
The EU produced 1.88 million tonnes of pork in May, down 1% from April but…