Despite significant industry restructuring, Quality Meat Scotland’s 2014 Scottish Red Meat Industry Profile reports that…
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New Government rules mean sausages can now be served more often in both primary and…
Shoppers’ spending on pork was down 5% year-on-year during February to April, according to the…
The EU-spec DAPP edged up in the week ended May 3, rising to 163.90p/kg, according…
The amount of pork sold by GB retailers during the first quarter of this year…
The latest calculations from BPEX show that producers received 41% of the final retail price…
A record 14 British meat exporters are attending this week’s (April 8-11) Food and Hotel…
Data collected by BPEX shows that the share of the pork retail price received by…
New figures produced by AHDB market intelligence put the average per-capita pig meat consumption in…
Pig units with facilities that would allow them to take part in Open Farm Sunday,…