The NFU will continue to work with the supply chain to ensure that consumers are provided with clear and accurate country of origin labelling (COOL) says…
Year: 2016
Former X Factor contestant and chart-toping band member of JLS, Jonathan Benjamin ‘JB’ Gill, has been unveiled as the ambassador for British Sausage Week 2016. JB,…
Scotland’s specialist pig abattoir at Brechin, which was officially opened earlier today, will achieve a throughout of 5500 pigs a week within the next six months,…
The process for farmers, gamekeepers, pest controllers and their employees to buy professional rodenticide packs for use outdoors changes on Saturday this week, October 1, completing…
AHDB Pork is encouraging pig producers and allied industry members to attend the second open meeting of its focus farm programme on October 17, to see…
AHDB Pork’s 2016/17 winter training calendar kicks off on October 18 with a technical workshop on managing health and safety on a pig unit. The event,…
Sainsbury’s suffered a 1.1% decline in like-for-like sales in the 16 weeks to September 24, highlighting continued food price deflation as a major factor behind the…
Harper Adams has been named Modern University of the Year in the latest Times & Sunday Times Good University Guide. The university, which has close links…
Quality Meat Scotland’s “Do More with Pork” radio campaign has been selected as a finalist for the Scottish creative industry’s top annual award. The campaign, which promoted…
Pigmeat shows up as the top export performer in the latest agri-food figures from the EU, covering the 12 months to July 2016. During that time,…