Monitoring of piggeries in Britain has attracted interest from the Danes. Dr Sadie Douglas was…
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A new #Meat4Beer initiative is encouraging people to celebrate St Andrew’s Day by pairing Scotland’s…
Coinciding with National School Meals Week, 13-17 November 2017, the NFU’s Food Chain team is…
Pig producers have an opportunity – and perhaps even a duty – to come forward…
Quality Pork Ltd (QPL) has re-opened its Brechin abattoir after undertaking an extensive reconstruction program…
The NPA is urging pig producers to sign up to become ‘Antibiotic Guardians’, as World…
Plans to consult on a new, independent body that would hold Government to account for…
CCTV recording will become mandatory in all slaughterhouses in England next year, Defra Secretary Michael…
The National Pig Association’s (NPA) producer group has voiced its full support for Ladies in…
AHDB Pork has strengthened its team by appointing new recruit Sam Crocker as Knowledge Transfer…