Stefan Rusu of Garth Pig Practice, discusses the benefit of probiotics in the pig farming industry. It seems that almost every day we hear about a…
Month: March 2021
Further signs are emerging that the UK pig price might be starting to escape its own version of lockdown with the SPP actually going up rather…
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A password is required by subscribers to access this digital edition. In order to obtain the password, please email alistair.driver@markallengroup.com – provide your name, address and, if…
The continuing focus on the future of farrowing crates has inevitably prompted increased in free farrowing systems. Here, ARM outlines some positive feedback from farmers who…
As he steps down from the PIG, Richard Longthorp gives his view on why a mix of iron fist and velvet has been at heart of…
Simon Davies who recently joined pig marketing company Thames Valley Cambac (TVC) sets out the challenges facing the agri-supply chain this year. Currently, many sectors and…
The Pirbright Institute has announced a breakthrough that paves the way for first pig antibodies against swine influenza to be used to protect humans against flu. Researchers…
The NPA has called on Defra to reject proposals intended to improve animal welfare in transport that it said appear to have been driven by ‘perceived…
Nick MacIvor, a consultant for AM Warkup, outlines his thoughts on the development of farrowing systems over the years, and why the industry needs clarity to…