Pig World
  • News
      • Animal Health
      • Breeding
      • Business
      • Environment
      • EU
      • Food Safety
      • Housing
      • Marketing
      • NPA
      • National Pig Awards
      • New Products
      • Nutrition
      • People
      • Pig Fair
      • Politics
      • Training & Education
      • Welfare
  • Features
    • Animal Health
    • Breeding
    • Environment
    • Farm Visits
    • Herd Recording
    • Housing
    • Marketing
    • Nutrition
    • Products
    • Training
  • Comment
    • AHDB Pork
    • Chris Fogden
    • Dennis Bridgeford
    • Peter Crichton
    • Red Robin
    • Veterinary View
    • Zoe Davies, NPA
  • Numbers
  • Pig Prices
  • Magazines
    • October 2025
    • September 2025
    • August 2025
    • 2025 Maximising Pig Health supplement
    • July 2025
    • June 2025
    • 2025 Innovation supplement
    • May 2025
    • April 2025
    • March 2025
    • 2025 Buildings supplement
    • February 2025
    • 2025 Nutrition Supplement
    • January 2025
    • December 2024
    • November 2024
    • 2025 National Pig Awards supplement
    • October 2024
    • September 2024
    • August 2024
    • 2024 Pig Health supplement
    • July 2024
    • June 2024
    • 2024 Innovation supplement
    • 2024 Pig & Poultry Fair Guide
    • May 2024
    • April 2024
    • 2024 Buildings Supplement
    • March 2024
    • 2024 Pig Nutrition supplement
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • 2023 National Pig Awards supplement
    • October 2023
    • September 2023
    • Health Supplement
  • Suppliers
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Classified
  • Events
    • Pigs Tomorrow
    • National Pig Awards
Subscribe
Pig WorldPig World
  • News
      • Animal Health
      • Breeding
      • Business
      • Environment
      • EU
      • Food Safety
      • Housing
      • Marketing
      • NPA
      • National Pig Awards
      • New Products
      • Nutrition
      • People
      • Pig Fair
      • Politics
      • Training & Education
      • Welfare
  • Features
    • Animal Health
    • Breeding
    • Environment
    • Farm Visits
    • Herd Recording
    • Housing
    • Marketing
    • Nutrition
    • Products
    • Training
  • Comment
    • AHDB Pork
    • Chris Fogden
    • Dennis Bridgeford
    • Peter Crichton
    • Red Robin
    • Veterinary View
    • Zoe Davies, NPA
  • Numbers
  • Pig Prices
  • Magazines
    1. October 2025
    2. September 2025
    3. August 2025
    4. 2025 Maximising Pig Health supplement
    5. July 2025
    6. June 2025
    7. 2025 Innovation supplement
    8. May 2025
    9. April 2025
    10. March 2025
    11. 2025 Buildings supplement
    12. February 2025
    13. 2025 Nutrition Supplement
    14. January 2025
    15. December 2024
    16. November 2024
    17. 2025 National Pig Awards supplement
    18. October 2024
    19. September 2024
    20. August 2024
    21. 2024 Pig Health supplement
    22. July 2024
    23. June 2024
    24. 2024 Innovation supplement
    25. 2024 Pig & Poultry Fair Guide
    26. May 2024
    27. April 2024
    28. 2024 Buildings Supplement
    29. March 2024
    30. 2024 Pig Nutrition supplement
    31. February 2024
    32. January 2024
    33. December 2023
    34. November 2023
    35. 2023 National Pig Awards supplement
    36. October 2023
    37. September 2023
    38. Health Supplement
    Featured

    October 2025 issue of Pig World now available

    October 2, 2025
    Recent

    October 2025 issue of Pig World now available

    October 2, 2025

    September 2025 issue of Pig World now available

    September 1, 2025

    August 2025 issue of Pig World now available

    August 1, 2025
  • Suppliers
  • Jobs
    • Browse Jobs
    • Post a Job
    • Manage Jobs
  • Classified
  • Events
    • Pigs Tomorrow
    • National Pig Awards
LinkedIn X (Twitter)
Pig World
Animal Health

Pig industry approach should be rolled out to other livestock sectors

Jane JordanBy Jane JordanAugust 4, 20154 Mins Read
LinkedIn Twitter Facebook Email

Jane Jordan takes a closer look at the Pig Health and Welfare Council’s (PHWC) biennial report for 2013/14, launched in July at the Houses of Parliament

The PHWC has been integral in identifying key challenges and drafting/implementing initiatives that will enable the pig sector to deliver its 20:20 health and welfare strategy. Objectives are being achieved – milestones that will be fundamental in developing future policies for both industry and government.

The vital role the PHWC has had in developing a PEDv contingency plan for England during the past year demonstrates how close collaboration between the pig industry, specialist technicians/allied organisations and other industry stakeholders can bolster tactical objectives and operating procedures. Delivering a robust PEDv strategy has involved considerable assistance from Animal and Plant Health Agency, Defra and the veterinary health sector. The process, underpinned by the council, has proved successful, and is likely to form a blueprint for similar disease contingency measures that might be required going forward.

The PHWC’s indomitable approach in identifying key challenges and promoting practical, workable solutions has also been praised by industry and allied organisations.

The chief executive of the Veterinary Medicines Directorate (VMD), Professor Peter Borriello, said the biennial report was excellent and offered clarity and vision on what the pig sector was aiming to achieve, particularly with respect to medication and long-term disease control programmes.

“This is an exceptional document – a communication tool that can raise significant awareness of this industry’s commitment to improve health status and reduce the level of antibiotics used by its farms,” he said.

Approximately 65% of antibacterial treatments currently used in agriculture are prescribed for pigs. The PHWC’s objective to improve data collection methods and quantify the amount of antimicrobials used by the pig sector in term of “active ingredient” is a significant step forward and fully supported by the VMD.

Prof Borriello added that the information contained in the 2013/14 report must now be promoted beyond the pig business and its allied industries. More people needed to know about these initiatives and how the council was already facilitating change.

He said the next step should be to focus on smart outcomes, because measuring antibiotic use more accurately and evaluating that data against performance indicators and production economics, should help industry justify and possibly defend its use of certain medicines.

The chairman of AHDB Pork, Meryl Ward, agreed and said this was a realistic proposal. The PHWC report provided evidence on how the pig industry was taking a proactive approach in developing strategies that’ll help to safeguard its future. Some of the aims set out by the council’s subgroups might appear ambitious, but they’re rooted in industry, not legislation, and they must be workable and financially viable.

“The AHDB is proud of its investment in PHWC,” she said. “The organisation is an integral part of our pig business and this proactive partnership between cross-industry organisations is important. The close way we work together will continue to underpin success in achieving our 20:20 Pig Health and Welfare Strategy goals,” she said.

The chairman of the Animal Health and Welfare Board for England, Michael Seals, who also heads the National Fallen Stock Company, described the PHWC report as a meaningful vision that would benefit the entire supply chain.

“The outcomes of the strategies detailed here will be better health status, a reduction in endemic disease, increased productivity and less antibiotic use alongside improvements to pig welfare and food safety,” he said.

Mr Seals firmly believed that other livestock sectors should follow the pig industry’s proactive, cross-sector approach to health protection, disease control and animal welfare. Collaborative strategies, he said, offered real solutions to many of the challenges facing livestock production. It also sent out clear signals to UK and European government that these issues were being addressed, and that the voluntary actions taken by industry needed to be recognised within policy-making processes.

Share. LinkedIn Facebook Twitter Email
Previous ArticleInadequate home-mix diets blamed for lameness in growing pigs
Next Article Hygiene and additives are top consumer concerns in FSA survey
Jane Jordan

Read Similar Stories

Roslin Institute develops gene-edited pigs resistant to classical swine fever

October 24, 2025

Duncan Berkshire appointed as new chair of Pig Health and Welfare Council

October 2, 2025

AHDB relaunches Muck Free Truck campaign to reduce disease risk

September 30, 2025
Latest News

China to hold public meeting on EU pork dumping probe

October 28, 2025

Porkwatch survey shows steady backing for British, as retail pork sales rise

October 28, 2025

Global sow herd projected to decline as pork sector navigates uncertain outlook

October 28, 2025
Sponsored Content

Serious about pig welfare? So are we

October 16, 2025

All Vaccines Are Not Equal

September 15, 2025
Current Pig Industry jobs
  • Pig Unit Manager – Ref 1793 Oxfordshire

    • Oxfordshire
    • Roadhogs Recruitment Ltd.
    • Full Time
  • Head of Farrowing – Ref 1792 Norfolk

    • Norfolk
    • Roadhogs Recruitment Ltd.
    • Full Time
  • Pig Stockperson Farm Worker – Ref 1791 UK

    • United Kingdom
    • Roadhogs Recruitment Ltd.
    • Full Time
GETTING IN TOUCH
  • Advertise
  • Contact Us
  • Meet The Editors
  • About Us
  • Email Newsletters
  • Subscribe
  • Reuse permissions
OUR SOCIAL CHANNELS
  • Twitter
  • LinkedIn
PARTNER EVENTS
RELATED SITES
  • Farmers Weekly
  • Agronomist & Arable Farmer
  • Farm Contractor
  • National Pig Awards
  • Pigs Tomorrow
  • Poultry News
  • Weekly Tribune
  • Privacy Policy
  • Cookies Policy
  • Terms and Conditions
© 2024 MA Agriculture Ltd, a Mark Allen Group company

Type above and press Enter to search. Press Esc to cancel.