Nisa’s own-label Heritage brand has doubled its range of sausage lines in time for the summer barbecue season.
The sausage line now boasts six varieties for consumers to choose from, up from the three previously available. As well as expanding the range, the existing varieties have also been improved with upgraded recipes, Nisa said.
The three new lines in the Gourmet range are pork and apple,pork and onion and pork chipolatas.
Heritage Brand Manager at Nisa, Tracey Redfearn, said: “I am so delighted with the extended Gourmet sausage range. These really are exceptional quality sausages and at this fantastic price they are within everybody’s price bracket meaning nobody will miss out on such a tasty treat.”
Andy Cowin, Nisa’s Trading Controller for meat and poultry, said: “We work hard to secure the highest quality meat products whilst also ensuring retailers are getting a good deal.”
