Biosecurity ‘spring clean’
Ciara O’Neill is a veterinary surgeon with the Garth Pig Practice. Based in the South…
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New AHDB Pork strategy director sets out her vision
Writing in the April edition of Pig World, new AHDB Pork strategy director Angela Christison set out…
I want to see Gove’s ideas fly, not pigs
Annie Davis has worked at the George Veterinary Group for 19 years. She is one of…
An analytical approach
Continued improvements in physical performance are converting to cost savings on David Goodier’s 230-sow indoor…
Digging out ‘dim’ motorists (and their accents weren’t from the Highlands!)
There is no doubt the ‘Beast from the East’ left its mark in the area:…
Why we need to go back to basics on antibiotics
The NPA’s Georgina Crayford outlines some of her key findings from her Nuffield Scholarship on…
Get up to speed at the Pig and Poultry Fair
One of the main attractions of visiting the Pig and Poultry Fair is the opportunity…
How Pig Pro is helping to upskill the pig workforce
By Steve Dunkley, AHDB Pork head of knowledge exchange Our industry already recognises that having…
One extreme to the other – Norfolk in winter to the Aussie summer
In what was perfect timing – although the team at home might disagree – the…
Future-proofing pigs
Forward planning and making the most of the latest innovations are the hallmarks of a…