The poultry sector has claimed a big win on antibiotic reduction in a new report, which will be of interest to those in the pig sector working…
Month: June 2017
Funding to support food and drink businesses work with each other to come up with innovative ways to sell their products has been launched by Rural…
UK production of pig meat increased year-on-year for the first time this year in May. Production reached 74,300 tonnes during the month, up 1% compared with the…
The SPP continues to improve, rising by 0.21p to 161.91p, as some weekly contribution prices stood on, with others up by a penny in places. Spot bacon…
The Prime Minister has unveiled proposals for EU nationals who have lived in the UK for five years by a specific cut-off date to be given…
The National Pig Association (NPA) is urging producers need to be aware of important changes to China export certificates. Producers who send pigs to abattoirs certified…
Farms and rural businesses will need excellent leadership and management if they are to thrive in the coming years, and a new short course is set…
The National Pig Association (NPA) has announced that Ed Barker will be joining the organisation at the start f next week. Mr Barker will be taking…
AHDB is running a live digital event on 23 June exploring in the round the impacts of Brexit one year on for UK agriculture and horticulture.…
The hugely successful Pig Industry Scholarship is looking to recruit new sponsors for its fifth year. The scheme, which works with students at Harper Adams University…